Colors of the Kitchen

Orange, brilliant squash

Roasted to soft perfection

Green, fragrant sage

Picked fresh from the garden

Yellow, true butter

Flavorful in the mix

Brown, spicy cinnamon

And nutmeg ground

Pale, kneaded dough

From which pockets are formed and filled

Blue, bright platter on which the meal is served

Painstakingly created by hand

Leave a Reply

Your email address will not be published. Required fields are marked *

Related entries

A Lovely Killer

This poem describes the start to a relationship ending in horror

MY 15 YR OLD PSYCHOTIC BREAK POEM

All I know is my truth and at 16 I was in a substance induced psychosis...and I got this

THE BURDEN OF TOO MUCH AWARENESS

Have you ever been so aware of you self that you felt like you've lost your self?

Love

love

Love

love